All posts tagged: Salmon

Salmon - V04

Salmon with Leek & Mushroom Risotto

Here is the second salmon risotto that I promised all you fine people. Salmon are such incredible fish and whilst we enjoy catching them we try to use every edible part of the salmon. They have to go on such an incredible journey just to breed so wasting any part would be a crime. I hope you are all keeping warm with this horrible weather! Preparation Time – 10 minutes Cooking Time – 30 minutes Serves – 4 people Ingredients 4 salmon fillets 1 ½ cups Arborio rice 1 ½ L chicken stock 12 button mushrooms 1 leek 1 onion 1 tbsp. crushed garlic 50 g butter ¼ cup Parmesan cheese Olive oil Salt & Pepper Method In a fry pan on medium heat add chopped onion, garlic and a slice of butter and cook for 2 minutes or until slightly browned. Add sliced leek and chopped mushrooms and cook for another 2-3 minutes until the mushrooms slightly brown. Remove from heat, cover and set aside. Add rice and 2 tbsp. olive oil to the …